PASS PERCENTAGE (SUBJECT WISE) OF MASTER OF HOTEL MGMT. & CATERING TECH. (FIVE YEAR) DATED : APR 10, 2017 SEMESTER : 01 SESSION : DEC, 2016 BRANCH - 001 SUB-CD SUBJECT NAME -----------SUBJECT----------- APPEARED PASSED PRECENTAGE MH5101 F.P. FOUNDATION-I 59 6 10.17 MH5102 F & B S FOUNDATION-I 59 8 13.56 MH5103 HOUSE KEEPING-I 59 34 57.63 MH5104 FRONT OFFICE-I 59 18 30.51 MH5105 APPLICATION OF COMPUTER 59 29 49.15 MH5106 PERSONALITY DEVELOPMENT 59 30 50.85 TOTAL APPEARED : 59 Total Passed : 1 PASS PERCENTAGE : 1.69 PASS PERCENTAGE (SUBJECT WISE) OF MASTER OF HOTEL MGMT. & CATERING TECH. (FIVE YEAR) DATED : APR 10, 2017 SEMESTER : 03 SESSION : DEC, 2016 BRANCH - 001 SUB-CD SUBJECT NAME -----------SUBJECT----------- APPEARED PASSED PRECENTAGE MH5301 FOOD & BEVERAGE PRODUCTION 47 34 72.34 MH5302 FOOD & BEVERAGE SERVICE 47 34 72.34 MH5303 HOUSE KEEPING OPERATION 47 34 72.34 MH5304 FRONT OFFICE OPERATION 47 34 72.34 MH5305 PRESENTATION ON IE & LOG BOOK 47 33 70.21 TOTAL APPEARED : 47 Total Passed : 33 PASS PERCENTAGE : 70.21